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CAS No: 756-13-8 is an industrial chemical used in the production of plastics, resins, and rubbers


CAS No: 756-13-8 is an industrial chemical used in the production of plastics, resins, and rubbers. It is an important component of many industrial and consumer products, including paints, adhesives, coatings, and electronic parts.


The chemical is a colorless, odorless liquid with a boiling point of 212°F and a flash point of 190°F. It is insoluble in water, but soluble in organic solvents.


CAS No: 756-13-8 is a mixture of aromatic hydrocarbons, including benzene, toluene, and xylene. It is produced by the thermal cracking of petroleum and is used mainly to produce synthetic rubber and plastics.


The chemical is classified as a hazardous substance according to the United Nations Globally Harmonized System of Classification and Labelling of Chemicals (GHS). It is classified as an environmental hazard, due to its potential to cause water contamination.


The health effects of CAS No: 756-13-8 are not yet fully understood. However, the chemical has been linked to a number of adverse health effects, including irritation of the skin and eyes, difficulty breathing, dizziness, and nausea. Long-term exposure to the chemical can also lead to cancer, reproductive and neurological damage, and damage to the liver and kidneys.


The safe handling of CAS No: 756-13-8 requires proper personal protective equipment, such as safety glasses, gloves, and respiratory protection. The chemical must be stored in a cool, dry place, away from direct sunlight and sources of ignition. It should also be kept away from incompatible materials, including strong oxidizers and strong acids.


In addition, proper disposal of CAS No: 756-13-8 is essential. The chemical must be disposed of in accordance with local, state, and federal regulations. It should not be disposed of in the sewer or in the trash.


The environmental impact of CAS No: 756-13-8 must also be considered. The chemical can contaminate soil and groundwater, and can accumulate in the food chain, leading to potential long-term health effects. As such, it is important to properly manage and dispose of the chemical in order to prevent any potential environmental and health issues.


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