| 
| 
CAS No. 756-13-8 is a chemical compound belonging to the class of organic compounds known as 1,2-dihydroxybenzenes. It is used as a flavoring agent and preservative in the food industry.
CAS No. 756-13-8 is a colorless, solid crystalline substance with a melting point of 94-95°C and a boiling point of 182°C. It is slightly soluble in water, but is insoluble in ethanol, acetone, ether and other organic solvents. It has a molecular formula of C6H6O3 and a molecular weight of 126.12 g/mol.
CAS No. 756-13-8 is usually produced by the oxidation of phenol or benzene in the presence of oxygen and acid catalysts, such as sulfuric acid or nitric acid. The reaction yields a mixture of phenols, including CAS No. 756-13-8. It can also be synthesized from benzene and hydrogen peroxide in the presence of a base.
CAS No. 756-13-8 is used in the food industry as a flavoring agent and preservative, and it is also used in the pharmaceutical industry as an intermediate for the synthesis of other compounds. It is also used in the manufacture of dyes, coatings, and adhesives.
CAS No. 756-13-8 is classified as an irritant and can cause skin, eye and respiratory irritation if not handled properly. It is also potentially hazardous to the environment, so proper disposal is important.
In conclusion, CAS No. 756-13-8 is a chemical compound belonging to the class of organic compounds known as 1,2-dihydroxybenzenes. It is used as a flavoring agent and preservative in the food industry, and as an intermediate in the pharmaceutical industry. It is classified as an irritant and can cause skin, eye and respiratory irritation if not handled properly. Proper safety protocols must be followed when working with this compound to ensure safety.